Personalised menus
From £39.95 per person, For a meal without compromise served in the comfort of your own home.

About Us

Personal Chef services in Argyll

The best thing about having a personal chef is the incredible personalised value you get for your money. You get to watch your diet and consume fresh meals prepared from fresh locally sourced ingredients and products. At Argyll Exclusive we offer state of the art cuisine experience that will not only leave you full and happy but also satisfied with our services. Furthermore, you’ll have the opportunity to eat outstanding healthy and freshly prepared meals. We are based Taynuilt and you can also call us on 07470308933 to learn more about our services.

Why choose our chefs

We recognise that every individual has their own taste and preference. Because of that, we are able to adopt techniques that suit your specifications. We not only cook freshly prepared meals, but we also offer a nutritional guide on the best healthy eating practices that you should follow. Healthy meals go a long way to ensure that you are satisfied, strong and happy. After all, you are what you eat, and eating well means you’ll have more energy and be healthier in order to live your life to the fullest. 

High quality cooking services

We provide perfectly cooked and prepared meals by experienced chefs. We are confident that healthy eating habits foster a healthy lifestyle in an individual. Our experienced chefs exercise high standards of tidiness and technical know-how and are also good at preparing sumptuous meals that will without a doubt leave you wanting for more. Furthermore, we value feedback and look forward to having a professional and friendly relationship with you.

Sample Menu for winter 2019

Canapes; Pan fried curried fillet of halibut, squid ink, cauliflower puree & coriander Chicken liver parfait, port reduction, chervil & garlic Scottish cheddar rarebit, plum and apple chutney & parsley Bread; Warm tomato & parmesan bread, Warm smoked paprika bread both served with sea salt butter Amuse; Smoked Argyll Mussel chowder, herb cream, truffle oil croutons, fresh herbs Starter; Assiette of hand-picked local mushrooms, pan fried garlic polenta, wild leaves, confit hens’ yolk, Malbec & redcurrant reduction Sorbet; Wild rose granita, candied wild rose petals, passionfruit powder Main; Roast Monkfish tail wrapped in aged Parma ham, sauté of new potatoes, black olive & home dried tomatoes, wild rocket, crispy anchovies & salsa verde Dessert; Hand-picked local berry & wild apple crumble tart, local milk ice cream, warm toffee sauce & apple crisps


  • Good for children
  • By appointment only
  • Free consultation



Hi Mike The whole family was delighted with everything you made for us ; from the canapés to the lovely cake. It was exactly what we'd hoped for and we loved the fact that you sourced and support ...


Hi Mike, Many thanks for the meal you did for us. Our friends are still talking about it. See you soon Penny


5 stars doesn’t seem enough for the amazing meal you planned, prepared and cooked for us on Thursday. Our friends, some of whom are most discerning, all said it was as good as anything they’ve ever ...



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